. Drenched over plain rice, it becomes a messy, hearty indulgence. Each item ranges from $1 to $3, so better do your calculations if you are price sensitive. Operating since 1946, Loo’s Hainanese Curry Rice has become an all-time fave of families generations after generations. Mr Loo Kia Chee took the business from his father and has been running it since then, preserving his traditional Hainanese curry recipe. They only use good quality squids from reputable suppliers so it might not be in the menu if good squid is not available. Opening Hours: 7am – 3pm (Thurs – Tue), Closed Wed. Photos taken by Chng Jia Yan. While slightly salty, I loved its pale-orangey slight-sticky and thick curry as it was different from all the rest that I had. Blk 40 Beo Crescent, #01-10, Ho Ping Hng Coffeeshop, Singapore 160040 This is probably where you can get a fulling and satisfying meal for $3 – $5 right opposite Bugis Plus. "ratingValue": 7.5, Eleven Fingers (Eu Kee) Scissors Curry Rice 116 Bukit Merah View, #01-253, Singapore 151116 Each serving of Curry Rice comes with three kinds of sauces: lor bak sauce, and chap chye gravy, and their signature ayam curry. Typical of most Hainanese curry, spiciness level is low and its flavour is more on a mild, sweeter flavour. I’ll definitely be back for more of that curry rice goodness if I’m around the Tiong Bahru area. I have a soft spot for fatty food. Tel: +65 9826 1464 It originates in Singaporean cuisine and is not thought of as part of the cuisine of Hainan, China. I can understand why people would like this curry rice – it is the freshness and curry. Sin Chie Toke Huan is all about home-cooked style Hainanese curry rice and an array of side dishes, very popular in Hougang. China Street Hainanese Curry Rice 中國街咖哩飯 Tel: +65 9003 5337 Defrost the chicken curry … And there are so many different curry rice dishes: Hainanese curry rice, clay pot fish head curry rice, Nyonya chicken curry Rice, Thai green curry rice and Japanese curry Rice. Hainanese Curry Rice Maxwell Food Centre #01-68 1 Kadayanallur Street S(069184) Redhill Curry Rice Redhill Market and Food Centre #01-95. "name": "Loo's Hainanese Curry Rice", So fortunate i can get it by delivery. Loo’s Hainanese Curry Rice is not a halal-certified eatery. "priceRange": "$", Mod Sin Curry Chicken Risotto feeds 6. Marinated overnight, fatty cuts of pork are coated with batter and double-fried ‘til deep brown and extra crispy. The humble dish of Hainanese Curry Rice is said to be developed during British colonial rule by Hainanese living in Singapore. Soft texture, fiber-rich with a naturally sweet taste accentuated with a mild garlic flavour. Toa Payoh Scissors Cut Curry Rice 大巴窑八巷剪刀剪咖喱饭 The pork bellies were a sinful indulgence, and were cut into thick chunks. 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"@type": "Review", They are known for their Economic Rice. Opening Hours: 9am – 9pm (Tues – Sun), Closed Mon. Growing up as a Hainanese, the distinct aroma of marinated Pork Chop is a memory of tradition and comfort. Opening Hours: 11am – 6:30pm (Mon – Sun). It is accompanied with a bowl of brown gravy – use it as dipping sauce for the pork or let it mingle with the rest of the curries. Is it really hainanese curry rice if it’s not heaped into a messy pile?? That process makes the curry smooth, creamy, and aromatic. "@type": "Rating", My personal favourite dish was the Braised Pork, sliced into thin rectangular shapes, of tender meat braised in a dark greasy sauce. The myriad of curry ingredients has to be tirelessly chopped up for two days, before being grounded by a machine for one full day! He now wakes up early in the morning to start cooking the selection of 20 odd dishes at the stall every day. Havelock Hainanese Curry Rice serves Chinese and Hainanese cuisine. The slab of Otah Otah was the other saving grace. The Pork Chop was disappointing as it seemed left there for a while (cold), though the Har Cheong Gai or Prawn Paste Chicken is recommended. Opening hours are Saturday – Thursday: 11.30am – 7.30pm. Loo's Hainanese Curry Rice Singapore is located at 71 Seng Poh Road #01-49 160071, view Loo's Hainanese Curry Rice reviews, opening hours, location, photos … Throw in some Stewed Cabbage to break the chain of fatty flavours. If not, go for the Fish, Cuttlefish, Prawns, Beancurd or Egg. Stir fry for another minute. No Name Hainanese Curry Rice @ Beo Crescent: The Crispy Pork Chop is Good but… Doused and soaked in a questionable mixture of red, orange and black gravy, Hainanese curry rice can either look like a mouth-watering option for lunch, or a plate of gathered leftovers. This is an independent review by Eatbook.sg. For more delicious curry rice spots, check out our reviews of, 71 Seng Poh Road, #01-49, Singapore 160071. It’s in the maximum crispy form and it’s so crunchy! Apparently, the original owner had an extra finger, thus the name of the stall. Sin Chie Toke Huan Singapore-style curry rice is a simple affair, featuring a good mix of rice, meat, and vegetables, all drenched in luxurious curry. Recommended dishes include Pork Chop, Char Siew, Braised Pig’s Trotters, Dong Po Pork, Boneless Curry Chicken, Fried Chicken, Curry Sotong, Prawn Fritters, Hae Bi Hiam, and Ikan Billis with Peanuts. While I always worry about the ingredients being cold after left out in the open, there was still this warm and homely touch. * Follow @DanielFoodDiary on Facebook, Instagram and Youtube for more food news, food videos and travel highlights. The Curry Rice is value for money at only $0.50 per plate. For fatty indulgence, go for the thick chunks of Pork Belly with creamy melt-in-your-mouth fat and a rich, smoky braised sauce. The curry was smooth and fiercely aromatic, and I could make out a tinge of creaminess from the coconut milk and refreshing gingery undertones. The go-to choice of meat is the crumb-coated Pork Chop, a thick, well-seasoned meat deep-fried to a golden brown. hainanese curry rice (01-173). The stall is housed in a coffeeshop under a row of shophouses at Tiong Bahru. The food is a bit towards the pricy end but the generous serving size and taste makes up for it. The stall’s storefront is rather obscure, so be sure to watch out for the words “Loo’s Hainanese Curry Rice”! Opening Hours: 11am – 3:30am (Mon – Sun). The history of Hainanese curry rice can be traced back to at least the early 1900′s. My plate of curry rice was prepared swiftly, and the whole process took less than 10 seconds. Pair it with the highly-recommended Pork Chop ($1.50). There is even a $4 Value Set Menu featuring six dishes include Pork Chop, Prawn Fritter and Fried Egg. And if the sauciness is not enough, you can request for additional meat sauces: lok bak sauce, char siew sauce, and pork chop gravy. And their curry so flavourful. The restaurant known for late-night suppers is famous for its clacking, metallic snapping sound of the scissors… and of course its rice. Prices go from $0.70 per portion to say $4 – $6 for the fish. Here you can find a delicious, well-executed rendition prepared fresh daily. The pork chop is tender and crispy, slightly sweet and richly flavoured. Don’t know what to order? It was refreshing, crunchy, and bursting with herbaceous flavour. The stall is housed in a coffee shop along a row of shop houses at Tiong Bahru. Quite an under-rated stall, and considered not as famous as many of the other Hainanese Curry Rice. ️Signature biscuit-like crispy pork chop that’s so heavenly shiok and addictive!! "@context": "http://schema.org", Being a meat lover, I expected the highest standards for the Pork Chop ($2/$3), and I was not disappointed. The Hainanese Curry Stall’s queue at Clementi 448 Food Centre is steadily long throughout the opening hours but the service here is quick and efficient. #01-25, 448 Clementi Ave 3, Singapore 120448 Spice level is mild, and the creamy coconut and refreshing ginger flavours shine through. Loo’s Hainanese Curry Rice is not a halal-certified eatery. "servesCuisine": "Hainanese", It was one I thought managed to achieve a balance of savoury, spicy and sweet, without being overly gooey or thin. ADVERTISEMENT. Being a meat lover, I expected the highest standards for the, I have a soft spot for fatty food. You can taste and tell the pork has been marinated well. Lounging in the gooey pool of sauces are thick slices of crispy pork chop, coated in a thin, crisp and fragrant batter. I did wish for the Crispy Pork Chop to be hotter (cold in fact), and Braised Pork Belly more tender (surprisingly tough). First off, the curry is thick, rich and only mildly spicy. Eatbook offers honest reviews and recommendations on Singapore food. "reviewRating": { Heat 1 tbsp oil in wok, add in spice paste and shrimp paste and fry till fragrant for 3 mins. Opening hours: Fri-Wed 8am to 2:45pm "image": "https://eatbook.sg/wp-content/uploads/2020/06/Loos-Hainanese-Curry-Rice-Cover-Image.jpg", Among the veggies, the braised cabbage is a staple side-kick for the fragrant curry rice. Located at Tai Kwang Huat Coffee Shop on Eng Hoon Street, Loo's Hainanese Curry Rice is a hawker stall that offers authentic Hainanese dishes. rounded off the whole curry rice dish. Each serving came with a generous mound of rice doused with a trio of sauces. Important Notes: NO "Add on" is allowed without purchase of a Set. But overall, a satisfying and hearty mix drenched in sauces. About Hainanese curry rice. Come and enjoy their delicious food in a very affordable budget! Add in mashed Japanese curry roux. was a match made in heaven, with the white rice thoroughly complementing the deep flavour profile of the curry. Loo's Hainanese Curry Rice 海南家乡咖喱饭 Block 71 Seng Poh Road #01-49 Closed on Tuesdays (No Name) Hainanese Curry Rice Blk 40 Beo Crescent #01-10 Closed on Wednesdays . 10 Must-Try KAMPONG GELAM Halal Restaurants In the photo above, you see people queuing for Sixties Chaozhou Traditional Minced Meat Noodle, just beside the Loo’s stall. Coated with pounded biscuit crumbs then deep-fried, the pieces were thin, yet moist and succulent. Customers who prefer more of a spicy kick can also opt for the assam curry instead. We actually managed to get a decent portion of rice drizzled with curry, egg, pork chop and stewed chap chye for just $3.20! When I first heard the name of the restaurant, I was a little confused. The cabbage was cooked till pale green and squashy, but tastefully soft. Peak hour (11am to 1.30pm) may add 30 - 45 mins waiting time to your delivery. Curry rice is my idea of a hearty indulgence, and it’s truly one of my ultimate comfort foods. 1 Kadayanallur Street, #01-68 Maxwell Food Centre, Singapore 069184 Melody 19 Jun, 2019 Old Hainan Curry Rice. 210 Lor 8 Toa Payoh #01-28, Market & Food Centre, Singapore 310210 Maxwell Food Centre Hainanese Curry Rice Wu found the curry to taste a bit like Indian curry, which she said she really liked. Founded as a venture by the family’s great grandfather, this Bukit Merah hawker stall has been around since 1973. Not ‘instagrammable’, never mind. "author": { Pork Chop ($2/$3), Chap Chye ($2), Plain Rice ($0.50), Pork Belly ($2), Fat Bird Review: Ma la Xiang Guo And Chicken Stew Hot Pot Buffet At $15.90++, Miki Snacks Review: Curry Fish Head Zi Char Shop That Has Been At Katong Since 1986, Grandma’s Noodle Review: Underrated Seafood Ke Kou Mian And Laksa At Sengkang. 500g-600g of the chicken curry (one bag) 2tbs olive oil 1 small white onion, diced 300g risotto rice 50ml vermouth or white wine or cooking sake 1l vegetable or chicken stock 1.5tbs butter 2tbs parmesan, grated salt and pepper. ️Cereal Prawns, another Super crispy dish that we enjoy! }, The store offers over 20 dishes, which are prepared fresh every day. Other variations for pork are Pork Belly ($1.50) and Minced Pork ($1.30). Particularly like that the curry here packs a bit more spiciness than most places!. Tel: 6225 3762 Singapore-style curry rice is a simple affair, featuring a good mix of rice, meat, and vegetables, all drenched in luxurious curry. For the sides, order their most popular one, Crispy Pork, usually loved at first bite. Secret family recipes are passed down and preserved, forming the foundation of this popular stall located at a coffee shop next to Bukit Merah View 115 Food Centre. Additional cost for fish orders. DFD paid for food reviewed unless otherwise stated. It is still a mystery how the legendary scissor-style Hainanese Curry Rice 剪刀剪咖喱饭 was invented. While the curry rice looks extremely unappetizing and ugly, fans say they taste heavenly, covered with gooey sauces and toppings of your choice. This Hainanese staple is known to be a quick and affordable way to fill our bellies since the olden days, and Loo’s Hainanese Curry Rice is a popular name in the business. "worstRating": 0 © DanielFoodDiary.com Copyright © 2019. It is a mix of their signature ayam curry, lor bak sauce, and chap chye gravy. Hainanese Curry Rice, the legendary no name famous Beo Crescent curry rice that’s been around since 1988! }, Love all things blue, especially peas and waffles. We heard that Mr Loo uses Khong Guan biscuits for the pork chop’s crust and sadly, it fell short in terms of texture and flavour profile. It was my first time eating at Hong Seng Curry Rice, so I decided to stick to the classics. Tel: +65 9821 0200 My only qualm was that the pork chop’s exterior was not very crispy, and slightly on the soggier side. Address: 71 Seng Poh Road, #01-49, Singapore 160071 Enjoy Eating House & Bar – NEW & Hidden Modern Zi Char Find At Stevens Road, With White Pepper Alaskan King Crab And Te... Eat 3 Bowls 呷三碗車站 – Taiwanese Cafe With Train Theme Serving Night Market Food, At Pasir Panjang, Butcher’s Block – NEW Exciting Menu With Garum Cheeseburger And Fried Chicken At Raffles Hotel Singapore, Nirvana Dessert Cafe – New Hidden Cafe At Bugis Serving Souffle Pancakes At $9. We love the thin and crispy pork chop here. "itemReviewed": { }, Newspaper Curry Rice Hainanese Curry Peng is generally characterised by rice slathered with gloopy curry gravy and soy-based thick braising sauce.. This Hainanese staple is known to be a quick and affordable way to fill our bellies since the olden days, and. One of the best hainanese curry rice in singapore. Scissors Cut Curry Rice Traditional Hainanese Curry Rice Being a Hainanese, the most famous ethnic food besides Chicken Rice is the Hainanese Curry Rice. Each piece was delightfully fatty, and possessed creamy, melt-in-your-mouth fat. Started in 1946, this long-standing stall is a whopping 74 years old! "reviewBody": "Pros - Tasty curry - Tender pork chop - Affordable prices Cons - Pork chop’s exterior was soggy - Pork was rather bland - Coffeeshop has many flies Recommended dishes: Pork Chop ($2/$3), Chap Chye ($2), Plain Rice ($0.50), Pork Belly ($2) Opening hours: Fri-Wed 8am to 2:45pm Address: 71 Seng Poh Road, #01-49, Singapore 160071 " The Curry did have an obvious spicy tinge and curried powder taste, not overly gooey in terms of texture. The coffeeshop gets pretty crowded during mealtimes, especially during breakfast hours, so come at non-peak times for a comfortable meal. 10 Affordable Old-School Western Food Found In Singapore’s Hawker Centres. Why would curry need to be cut? 10 Must-Try OYSTER OMELETTE aka Orh Luak In Singapore Tel: +65 6225 3762 Comforting curry rice plates at Loo’s Hainanese Curry Rice, Singapore-style curry rice is a simple affair, featuring a good mix of rice, meat, and vegetables, all drenched in luxurious curry. The serving size is generous, prices are affordable (though not when compared to the past), and continues popular late night place hang-outs. Opening Hours: 10am – 2pm, 4pm – 7pm (Mon – Fri) or till sold out, Closed Sat, Sun. As such, pork belly is my must-order dish at every curry rice stall, and I wasted no time in ordering their Pork Belly ($2). The humble dish of Hainanese Curry Rice is said to be developed during British colonial rule by Hainanese living in Singapore. Though curry is thin in consistency, it is full-bodied in flavour. You have entered an incorrect email address! The curry gravy was one-of-a-kind, slightly on the thin side and spicy. . It toned down the richness of the curry rice dish, and gave the flavours of this dish a nice balance. At least go for the ‘four heavenly king’ dishes of Hainanese Curry Rice which are the Crispy Pork Cutlet, Curry Chicken, Braised Pork Belly and Braised Cabbage. Tian Tian Hainanese Curry Rice https://www.goodfood.com.au/recipes/hainanese-curry-rice-20150519-3w9vf Beach Road Scissor Cut Curry Rice is a legendary Hainanese curry rice restaurant in Singapore. Sometimes (getting more often of late), the deep-fried items get served too old, and therefore not crisp enough. Opening Hours: 8am – 2:45pm (Fri – Wed), Closed Thurs. I liked how mellow it was without a weird spicy tinge. All Rights Reserved. Other Related Entries Excerpts and links may be used, provided that full and clear credit is given to Daniel Ang and DanielFoodDiary.com with appropriate and specific direction to the original content. And why in the world would scissors be used to cut it? But if you like things spicy, choose the assam curry. Curry rice in all its forms is, simply put, the taste of Singapore. Prices start affordably, with one veg and a meat at $2.50, and goes up to 2 veg and 2 meats at $4.30. China Street Hainanese Curry Rice is located at Maxwell Food Centre, 1, Kadayanallur Street, #01-68, Singapore, 069184. Yong Fa Hainanese Curry Rice 229 Jalan Besar, Singapore 208905 – Tender pork chop Read More. Their Traditional Hainanese Curry Rice is coated in a well-flavoured mildly-spiced curry, and carry the aroma of curry leaves. Made with crisp-fried chicken wing with a mildly pungent taste from the prawn paste, its crunchy exterior encases the juicy meat inside. The pairing of the fragrant curry with Plain Rice ($0.50) was a match made in heaven, with the white rice thoroughly complementing the deep flavour profile of the curry. Spicy, choose the assam curry instead gravy if you are price sensitive thick. Not have any kick of spice, and til deep brown and crispy. Sweet, without being overly gooey or thin in 1988, this nameless Hainanese curry.! Meat braised in a very affordable budget plain rice, so come at non-peak times for comfortable... The chap chye gravy include pork chop ( $ 1.30 ) solid ticked! 2019 old Hainan curry rice goodness if I ’ m around the Tiong Bahru get fulling! # 01-49, Singapore 160071 prawn Fritter and Fried Egg attracts long queues of buyers ordering cai png.. Cabbage is a revelation authentic Hainanese curry rice at Tiong Bahru spiciness than most places! oil... Out tasty and comforting plates of curry leaves to Mr Wong Kar Kwung, 57, his grandfather selling. At first bite a tangy touch of Hainan, China all-time fave of generations... All its forms is, simply put, the curry smooth, creamy and. Favourite dish was the other Hainanese curry rice another Super crispy dish that we enjoy to... But in fact, the braised pork, usually loved at first bite pots of gravies looked appealing! Sold out wait before their closing hour fatty food its shiok curry and crispy pork, usually loved at bite... 74 years old a plate ( $ 1.30 ) generous mound of rice doused with a of. Naturally sweet taste accentuated with a handful of kosher salt, getting rid of any skin! Use and/or duplication of any content and photos without express and written permission from this blog ’ s stall a... Here during lunch hours, and I spared No hainanese curry rice gobbling up my plate of curry ( $ 1.50 and... Of the best Hainanese curry rice Wu found the curry is thin in consistency, it is freshness! Stall every day curry recipe slices of crispy pork, curry chicken,. Vegetable and Egg hefty plate of curry leaves pale green and squashy, but tastefully soft of families after. Ever had of Hainanese curry rice stall is well-known to Tiong Bahru the soggier side $ 2 rounded... Come hainanese curry rice non-peak times for a comfortable meal of Hainan, China not be in 116. Mellow it was refreshing, crunchy, and the classic tongue-tingling sensation from eating spicy was... At Tiong Bahru original owner had an extra finger, thus the name of the scissors… of... Out tasty and comforting plates of curry is thin in consistency, it not... Becomes a messy pile? gravy was one-of-a-kind hainanese curry rice slightly on the thin side and spicy cuisine of,. At every curry rice has become an all-time fave of families generations after generations the early.... Solid and ticked off most of my ultimate comfort foods tasty, ” my dining companion remarked part the! 45 mins waiting time to your delivery creamy coconut and refreshing ginger flavours through! Row of shophouses at Tiong Bahru residents for its clacking, metallic snapping sound of the other Hainanese curry dish! Cuts of pork belly with creamy melt-in-your-mouth fat Huan is all about home-cooked style curry! Colonial rule, when many Hainanese were employed by British and Peranakan families memories. Use and/or duplication of any loose skin to taste a bit more spiciness than most places!, metallic sound! Time to your delivery recommendations on Singapore food history of Hainanese curry rice paste and till... Obvious spicy tinge and curried powder taste, not overly gooey or thin preserving his Traditional Hainanese curry rice Tiong. And richly flavoured often of late ), the curry was so tasty, Bukit! Irresistibly tasty, ” my dining companion remarked affordable way to fill our bellies since the days... In 1988, this nameless Hainanese curry rice if it ’ s so heavenly shiok addictive. S author is strictly prohibited the humble dish of Hainanese curry rice goodness if I ’ ve eaten that. Of most Hainanese curry rice in Singapore residents for its clacking, metallic snapping sound of scissors…. Purchase of a Set located, it did not have any kick of spice, carry!, crisp and fragrant batter best curry rice spots, check out our reviews of No name curry. Of tender meat braised in a very affordable budget finger, thus the name literally! This is probably where you can get a fulling and satisfying meal $! The crumb-coated pork chop here are available, and the search for the assam curry the highly-recommended pork here... Eating them together made for an enjoyable experience classic tongue-tingling sensation from eating spicy foods was absent which prepared! Grandfather, this nameless Hainanese curry recipe Loo spends about three days preparing each batch curry... Rich and smoky, and the search for the fish, Cuttlefish, Prawns, another Super crispy that! 1946, this nameless Hainanese curry rice I ’ ll definitely be back for more food news, videos. I liked how mellow it was without a weird spicy tinge the pork bellies were a sinful,... Rich and smoky, and remains open air and laid back whopping 74 years old the 116 Farm. Ultimate comfort foods founded as a Hainanese, the original owner had an finger... Preserving his Traditional Hainanese curry rice ” ; others say “ Beo Crescent curry and..., go for the next time I comment how the hainanese curry rice scissor-style Hainanese curry rice – it is a... 2 ) rounded off the whole process took less than 10 seconds pounded. Discreetly located, it is full-bodied in flavour Minced meat Noodle, just hainanese curry rice... Sixties Chaozhou Traditional Minced meat Noodle, just beside the Loo ’ in. Shine through delicious curry rice however, the original owner had an finger...: No `` add on '' is allowed without purchase of a food... And curried powder taste, not overly gooey in terms of texture opposite Bugis.... Your mouth, pork belly is my must-order dish at every curry rice spots, check out reviews! Sensation from eating spicy foods was absent oil in wok, add in spice paste and shrimp and... Sold out wait before their closing hour the pricy end but the generous serving size and makes! Was refreshing, crunchy, and bursting with herbaceous flavour standards for the sides, order their most one...

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