Take another bowl and whip the egg thoroughly with the help of a mixer. This is also a hygienic method for making puff-puff because at no point do you touch it with your hands. Secondly, Using a spoon, egg whisk or your hands, mix the dry ingredients in a large kitchen bowl before adding warm water. What’s more, once you learn how to make puff puff without yeast, you will be able to create your own variations and add whatever you like: filling, spices, salt, and much more. Such doughnuts are a great snack for a breakfast or a party, especially if you invent an interesting was to dress and serve them. Below, you will find out how to make Nigerian puff puff without yeast. However, the same process of making puff puff without yeast applies to make puff puff with baking powder. The amount of ingredients stated here is enough for 7 pieces of the puff puff. Just click on the puff puff name and you can start dancing with joy! In a separate bowl, mix the flour, sugar, and spices. It is called A Time To Eat , filled with over 30 New Recipes that I know you will love! So don’t do that. How To Make No Yeast Sugar Puff-Puff If you would love to try this method only two ingredients are needed. How to Make Puff Puff without Yeast. This site uses Akismet to reduce spam. The amount of oil should be enough to cover an egg. It’s up to your liking in any situation. The dough is just ready for frying when you mix all the ingredients together. It is usually eaten as starters or snacks. Coconut puff puff. How to prepare plantain puff puff. INGREDIENTS FOR PUFF PUFF WITHOUT YEAST 2 cups all purpose flour 1/2 teaspoon baking powder Warm water Sugar to taste 1/2 teaspoon grated nutmeg Try yours and let’s know how it turns out. Directions for making Nigerian Puff Puff. Combine both ingredients to form a smooth and soft … I got a lot, I mean A LOT of request to show how you can do puff-puff without touching it so much because some people just don't like hands in their food, I can understand that. Yes you read that right. No matter the type of yeast I’m using, I like to test the viabilty of the yeast, to be sure it is alive before I introduce the other ingredients. Plantain puff puff is very easy to make and a no-fuss recipe. Pour the flour into a big bowl, add the ground nutmeg, sugar, salt and the dry yeast(or fresh yeast mixture): and mix together. The reason is if you make it without adding Yeast, it’s not going to rise. Others are allergic to yeast. The exact timing for this very recipe is as follows: Great, right? In a separate bowl, mix the flour, sugar, and spices. This recipe doesn’t even compromise on texture. No yeast puff puff! Check out the easiest recipe of yeastless plantain mosa ever. The Southern and Eastern edges of West Africa eat this amazing snack very well. Puff puff is a traditional African snack made with all-purpose flour, yeast, sugar, salt, onion, fresh pepper, warm milk. Over there, it is rare to go to a party and not eat the Nigerian Puff Puff. Ingredients List for Making Puff Puff with Baking Powder (No Yeast): Self-Rising Flour – 2 and 2/3 cups (320g) [To make your own self-rising flour: 1 cup flour (150g) + 1 ½ teaspoon baking powder + ½ teaspoon salt via myrecipe.com] The self-rising flour and plain yogurt. (Over there this snack is known as mandazi). Enter your email address to subscribe to this blog and receive notifications of new posts by email. Combine the dry and liquid ingredients and mix them thoroughly. Mix until you have a smooth but slightly stretchy mixture. You can make the puff puff really tiny, roll them in salt and spices when they are ready and dress them with fried onion or garlic pieces. This nutritious Nigerian snack is a must for Nigerian snack lovers who don’t want to add yeast to their food. 2 Meanwhile, in a medium bowl mix all the dry ingredients, flour, and sugar. Heat up your oil for deep frying and using a spoon or your hands, scoop a little mixture into the oil at a … Method. Stir in milk, water, and soda water. However, when they are cold, you can still enjoy them a lot. Because it shows in reality how much time you need to prepare a delicious snack. Go easy on the puff puff they are not figure friendly. Learn how your comment data is processed. Why without yeast? You want it warm but not hot, then let it rise in the oven. If you taste a piece of either, you will hardly know the difference. If your house is too cold, turn on the stove for about 2-3 minutes until warm . No yeast puff puff! Play with different spices and flavors, and you will have new perfect tastes. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high (too little will result in flatter balls), and place on medium heat until oil is 375 degrees. Chocolate puff puff. You are free to add whatever you like but remember that the authentic African puff puff was made without vanilla or butter-cream flavors. Now, when you know the how to make puff puff recipe, you can create your own variations. Here, you will see how traditional puff puff is made out of self-rising flour and very common ingredients like sugar, eggs, and oil. Plantain Puff-Puff is an adjustment to the old-fashioned Masa. Today, I’m mixing and frying  this homemade puff puff without yeast and let’s see how it turns out. If you’d like to add pepper, see that recipe here. Add lukewarm water to the dry mixture in bits to form a batter. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. In a mixing bowl, add flour,baking soda sugar, and nutmeg. Well, what to do if you happen to have no self-rising flour? Pour the oil into a big saucepan but make sure it’s deep enough. Leave your email to receive our newsletter, Get the hottest stories from the largest news site in Nigeria, Drop your mail and be the first to get fresh news, Make perfect homemade eggless buns with this recipe, Make the most delicious bread rolls with this recipe, Young Nigerian lady 'buys' her first house working as nurse in America, shares photos, stirs controversy, Check out the way this young hardworking lady renovated this dirty bathroom into a classy one, people react (photos), How can you be 18? None of that rock hard puff puff nonsense. It’s a peppery fried batter with a sweet center. Put a little drop of the batter to the oil in order to see if it's hot … As a rule, puff puff without yeast is the same as puff puff with yeast. Or heat up the oven, turn it off when hot, and wait until it cools down. Hence Masa does not require yeast and it’s often fried with palm oil or 100% pure groundnut oil (The type taken out from Kuli Kuli). Mix everything in a very thorough way, so that the liquid is completely even but rather thick. Fry for several minutes up to the golden brown color. Cut the balls in two and fill with some jam, and you will have a totally new dessert. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. Puff-puff; Know this, puff puff is one of the fastest snacks one can do without wasting time and money. Check out the Original Puff Puff here. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. How to Make Nigerian Puff Puff [Video] Peppered Puff Puff Easiest Nigerian Puff Puff Recipe We leave it to our Nigerian brothers and sisters in the United States to tell you how tasty and special this Nigerian snack recipe is. I love Nigerian snacks. In a large bowl, mix your flour, baking powder, salt and sugar. None of that rock hard puff puff nonsense. To make quick bread dough without yeast, start by whisking together all-purpose flour, white sugar, baking soda, baking powder, and salt. When I see hard puff puff being sold, what comes to mind is buns. Enjoy! Puff Puff is a popular Nigerian snack. Heat the oil up eventually until the oil is about 375 degrees. Today, we are going to learn how to cook plantain mosa without yeast. Here they are called puff puff, a traditional delicacy loved by everybody. Most times, using your bare hands to scoop the puff puff batter into the oil will make you achieve the desired spherical shape. If you’re using fresh yeast, dissolve the yeast with a little warm water and set side. Bofrot or puff puff without yeast are technically buns and are also quite the staple in West African countries. How to make Puff Puff without Yeast. Made with yeast, nutmeg, flour, and pepper, they’re fun to make and eat! Make sure the mass is smooth and can be taken by a spoon. If you are making for kids during holidays or as a school snack. Now, you can take pieces of the dough with your hands, roll gently and drop into the heated up oil or use two spoons. If you are a puff puff seller and need to make profits, you may need yeast to help produce more and help grow your small business. Koeksisters . I like mine a bit oily and airy inside like a sponge, a bit drawy and soft. This scrumptious snack recipe is just what everyone craves. However, beer gives the dough the specific “bread” flavor and airy texture), Nutmeg – ½ teaspoon (it’s optional but it’s what makes the puff puff so traditional and Nigerian), Oil (the amount depends on the cooking pot or saucepan you will be using for the deep frying). This recipe doesn’t even compromise on texture. You’ll spend few time if you fry them all in a couple of portions. Since there is no yeast, there is no need … However, there’s nothing impossible. READ ALSO: How to make yam balls dessert? 3 1. However, if you don’t mind the shape, you can use less oil. Read what Biden says about Donald Trump, FG reveals number of SIM cards you can link to one NIN, Self-rising flour – 3 cups (below, you will find out how to replace it if you happen to have none), Beer – ½ cup (if you want n beer in your puff puff, use the same amount of soda water. It is soft, spongy, fluffy, easy to make and requires just few ingredients. Puff puff are a popular Nigerian snack that’s similar to doughnuts. Why this exact recipe? Making the Puff Puff recipe is both easy and complicated. Don’t hurry and let the extra oil drop off the spoon. 2. This is just as soft, and luscious as the puff puff you know. Copyright 2021 © Wives Connection Recipes, Click to share on Facebook (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), List Of Home Businesses to start with low capital in Nigeria, Essential Items to shop before Coronavirus lockdown, NIGERIAN SCHOOL LUNCH BOX TIMETABLE (MEAL PLAN) FOR 4 WEEKS, HOW I MAKE NUTRITIOUS PAP FOR MY 3 MONTH OLD BABY, Best Birthday gift for boyfriend or husband in Nigeria, How to add milk and eggs to make Nigerian puff puff, First, use self raising flour. Pour oil in a frying pan on your stove. Yes you read that right. Ingredients. What you’ll end up having is Puff Puff that looks a lot like Akara because it would be flat-ish. This is an interesting challenge because this snack reminds of puff puff, which is normally made with yeast. This is just as soft, and luscious as the puff puff you know. This recipe doesn’t even compromise on texture. It’s possible to do without yeast easily. By afrolems May 7, 2020 6 comments Appetizers, PUFF PUFF RECIPES how to make no yeast puff puff, no yeast puff puff, puff puff no yeast. Some people just don’t like the taste of the yeast dough. How to make puff puff without yeast. That is, a puff-puff, a traditional Nigerian delicacy, which is essentially a fried yeast ball served popularly in many variations around the globe. It’s a good idea to fry only a few balls at a time. Plantain Puff Puff Recipe. Nigerian puff puff is deep fried similarly to doughnut and Ghanian bofrot. READ ALSO: How to make groundnut cake - Nigerian recipe. How to make Puff-Puff like a Pro! In Nigerian parties, you can almost be sure that puff puff … One of them is meant to take the dough while the other helps the dough to form a ball and fall into the oil. Some know these puff puff without yeast as doughnuts, others call them “beignet” or “zeppole” in Europe, “bofrot” or “mandasi” in Africa. I have a CookBook! Food recipes in Nigeria, How to prepare food for babies, pregnant women, family. Even though it’s oil, balls should have no chance to stick together. Her puff-puff had pepper and onions-it's a favourite way for me to make puff-puff. Once we are sure the plantains are okay, the next step is to activate the yeast. Jump to Recipe. Here’s a good substitute that has the same effect: If you want to know how make puff puff less sweet, just put less sugar but add salt and pepper, and you will receive a perfect snack that goes amazing with some ketchup for a beer time with friends. That little quantity can be made without adding yeast. Next, in a separate bowl, melt some unsalted butter, then add buttermilk and an egg. Yes you read that right. There are people who can’t eat yeast but love this snack. This is just as soft, and luscious as the puff puff you know. It’s a perfect choice for a tasty and nourishing breakfast, a snack during the day and the last moment treat for an unexpected party. Easy because the mixing is quite straight-forward and you will see proof th… Next and final stage before deep frying is to leave for just about 10 minutes. In a large, sauce pan pour vegetable oil, until it is at least 3 inches (or about 5 centimeters) high … Students learned how to create a puff last night. None of that rock hard puff puff nonsense. Can i just say right off the bat that this is a terrible idea. During a Nigerian cooking demonstration that took place on last night, Nigerian international student Tosin Adelaje demonstrated how to make the snack. Then turn it off and let the puff puff rise next to it. The quantity is necessary to receive ball puff puff, not flat pieces. The amount of oil should be enough to cover an egg. This Nigerian Puff Puff with Pepper recipe will change your life! Check after 30 minutes to ensure it’s rising. Even though most puff puff for sale are made with yeast because that is what helps the round balls to rise. 3. How to Make Puff Puff Round. No yeast Puff puff. Use a simmer spoon to take them out of the heated oil. You can add 500g at … This recipe is the easiest method to use. Now add the water, bit by bit and mix thoroughly. I do have about 6 different variety of puff puff with more to come. Save this recipe and keep it for the time when the need for something lovely kicks in. I make my own. Without yeast, you don’t need to wait for hours until everything’s ready and you can start cooking. If so, there are no reasons to refuse to eat such a tasty thing. If you need more, increase the amount of each ingredient proportionally. Then, add water and beer (or soda). Another option that you can take is dipping the balls into some sugar syrup or icing, or even chocolate but it’s the matter of your own preference. Pour in your yoghurt a little bit at a time. Whole Wheat Accra Banana. Reactions as this young lady marks her birthday, gets tongues wagging with photos showing banging body, Family convert their vehicle into a house that looks like mini palace, here's how they did it (photos, video), BBNaija's Laycon pens sweet birthday note to his crush, OAP, Kemi Smallz, Wizkid spends quality time with Zion and baby mama, Jada Pollock (video), Embarrassment! Sweet puff puff without yeast is a perfect companion to milk, cocoa drinks, tea or coffee. While the puff puff balls are still hot, roll them in cinnamon sugar (it’s an optional step, which depends on how sweet you want them to be or whether you like cinnamon). Pour the oil into a big saucepan but make sure it’s deep enough. 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