These Cinnamon Raisin Oat Bran Muffins are my newest concoction, born from the fact that Mr Magpie went to the store looking for wheat bran ( I also want to make some dark, delicious plain bran refrigerator muffins soon) and came back with oat bran. bag of potatoes or 1 cup of frozen hashbrown • cookie cutter, or any other unique shape maker of your choice. You need a recipe that makes the perfect banana bread for an after school snack. This was initially discovered in a 1963 study that swapped white bread out for oat bread containing 140 grams of rolled oats. Enjoy one now and freeze the second loaf. In a large bowl, whisk together oat bran, whole wheat flour, wheat germ, wheat bran, and 1 1/2 cups of the all-purpose flour. Bread this quick and easy doesn’t come along every day. I have used the sandwich sealer from pampered chef. SPICED APPLE QUICK BREAD. But still, it is a good substitute. Remove the bread from the oven, turn out onto a rack, and cool before slicing. Stir and let stand for 10 minutes. So I shrugged and figured it was time to step up my refrigerator muffin game and try these. Results 1 - 10 of 20 for oat bran quick bread. Use oat bran as a breading for chicken and fish. Combine a 1/2 cup (47 g) of oat bran with salt, pepper, garlic powder, and grated parmesan cheese. Fruits, nuts, oats, vegetables and spices can add flavor. A healthy, delicious morning cereal. Then add oat bran, self rising flour, and baking powder. 1. It has a slight sweetness without being … Recipe by Toosweet. Pre-heat oven to 350 deg F. Mix 1 ½ cups of Raisin Brand, Milk, 2 tablespoons of the Margarine in bowl. Beat for 5 minutes. 2 People talking Join In Now Join the conversation! A winning combination. Oat and Yogurt Bread… I remember the smell of freshly baked bread filling my grandmother’s house as a child. I use sage butter, or other seasoned butters • salt & pepper • cup white beans puree • or 1 tbs of fresh red onions. In a large mixing bowl, combine yeast, honey and 1/4 cup warm water. I made this bread into 4 small mini loaves, but you can do 3 … There is no wheat flour or dairy in this banana oat bread and it is so delicious! In a large mixing bowl, combine butter or shortening, sugar and eggs; beat well. DIRECTIONS. I’ve used one of my favorite ingredients to bump up the flavor and texture of this Irish oatmeal soda bread ~ oat flour ! … How to make Oat Bran Pita Bread Ingredients 3 cups whole wheat flour, one cup of quick oats, one tsp. Honey Oat Quick Bread. You need a banana bread that tastes more like dessert than a bread. Quick bread loaves and coffeecakes use baking powder or baking soda for leavening agents, and require little to no kneading. I liked the look of it, I liked the ingredients, but most of all, the reviews were almost all glowing. sugar, 2 tbsp. A favorite for all, these delightful breads go quick too. This Honey Oat Quick Bread is an easy, no-yeast/no-knead recipe that’s ready in under an hour! Rhubarb Oat Quick Bread I think one of the things I love most about creating recipes around produce is how easily adaptable that recipe becomes. Add cooled milk mixture and oat bran-flour mixture to yeast mixture. It’s naturally sweet, and adds so much to almost anything you bake. Stir in remaining 1 1/4 cups of all-purpose flour. Coat chicken tenders or fillets of fish such as salmon, cod, or tilapia with the oat bran breading. You want to grind for at least two minutes so that your oat flour is very fine. Made with quick oats and a touch of honey, this bread is soft and fluffy and one of my favourite bread machine recipes. You want 2.75 cups of oat flour so if you end up short, grind more oats into flour. It’s a great bread for dunking in soups or stews, and it’s simply delicious warm and slathered with butter. Quick breads are pretty self-explanatory – they're called quick because they're relatively quick to make. To get started with this particular recipe, we have to first prepare a few components. READY IN: 2hrs 40mins. Quick bread freezes beautifully. Set the oven temperature to 450°F. salt, one tbsp. Consider making two loaves. If you prefer, just … Oat bran contains beta-glucan (also known as β-glucan), a soluble fiber that has been linked to lowering cholesterol. So often I’ll create a recipe for one specific type of produce in one season and when the next season rolls around the recipe still … In fact, addition of wheat bran is an excellent way to increase the nutritional value of different foods. 1/2 cup oat bran 2 tbsp ground flaxseed 1 1/2 tsp salt 2 1/2-3 cups all purpose flour. This bread has a lot going for it – it is tender and slightly dense with a fine crumb. Or freeze individual slices. A hearty quick bread with oatmeal, whole wheat flour and just a little honey. What I wouldn’t give to be able to sit next to her and pay attention to every detail of how she made that bread. The top of the loaf is golden brown and glistening with honey, and the interior is soft. Stir in grated apple and half the dry ingredients. A fresh, slightly sweet loaf of wheat bread made with oats and sweetened with honey, then baked to tender, golden brown perfection. Honey Oat Bread. MAKE IT SHINE! 1 2 Next. Mix in the rest of the water, oat bran, ground flaxseed, salt and about 1 1/2 cups of flour. 1 cup of oat bran can be replaced with 1 cup wheat bran. And that’s just the tip of the iceberg – there really is a reason for banana bread under every circumstance. Dissolve yeast in 1/2 cup warm water, add to flour mixture. It’s like enjoying your breakfast oatmeal in a moist and tasty banana bread and you get the fiber benefits from the oat flour and oat bran. very quick using 6 ingredients and 5 steps.